INGREDIENTS: Salted Caramel Signature Collection: Belgian MILK Chocolate [(min. 40.7% dry cocoa solids, min 19.4% dry MILK solids, 36.4% fat) (Sugar; cocoa mass; cocoa butter; whole MILK powder; skimmed MILK powder; emulsifier: SOYA lecithin; natural vanilla flavouring)], Sugar, Butter (Cow's MILK (99%), Salt (1.5%)), Double Cream (MILK ), Whole MILK , Glucose , Vanilla Paste (Invert sugar syrup, vanilla extract, water, sugar, spent vanilla seeds, thickener (tragacanth)), Halal Beef Gelatine , Salt (Salt, Anti-caking agent: Sodium Ferrocyanide), Cocoa Butter Pattern (Cocoa butter, sugar, whole MILK powder, SOYA lecithin, food colouring agents: E172, natural vanilla flavouring.)), MILK Chocolate Flakes (sugar; cocoa butter; whole MILK powder; cocoa liquor; natural vanilla flavouring). Nutty Feuilletine: Sugar, fine crumbled biscuit with butter (WHEAT flour, sugar, butter concentrate (MILK ) (8,13%), MILK sugar, MILK proteins, salt, malt extract (BARLEY ), raisin agent: E500ii), Belgian MILK chocolate 21,5% (sugar, whole MILK powder, cocoa butter, cocoa mass, anhydrous MILK fat, natural vanilla flavouring), HAZELNUTS , ALMONDS , vegetable fat (sunflower), emulsifier: SOYA lecithin.), Belgian MILK Chocolate [(min. 40.7% dry cocoa solids, min 19.4% dry MILK solids, 36.4% fat) (Sugar; cocoa mass; cocoa butter; whole MILK powder; skimmed MILK powder; emulsifier: SOYA lecithin; natural vanilla flavouring)], Gold Food Colouring (Titanium dioxide (E171), iron oxide (E172), iron hydroxide). Crunchy Nutella: Belgian MILK Chocolate [(min. 40.7% dry cocoa solids, min 19.4% dry MILK solids, 36.4% fat) (Sugar; cocoa mass; cocoa butter; whole MILK powder; skimmed MILK powder; emulsifier: SOYA lecithin; natural vanilla flavouring)], Nutella (Sugar, palm oil, HAZELNUTS , Skimmed MILK powder, Fat-reduced cocoa, Emulsifier: lecithin (SOYA ), vanillin), Topping (Sugar, HAZELNUTS ). ALLERGENS: see ingredients in BOLD
Produced in a kitchen that handles large amounts of eggs, other tree nuts, peanuts, gluten, sesame seeds, mustard, celery and sulphites.
NUTRITION:
Typical value of 100g contains:
Energy - 2193KJ | 524kcal
Fat – 31.5g
of which saturates – 15.3g
Carbohydrate – 52.2g
of which sugars – 49.4g
Fibre - 2.8g
Protein – 6.2g
Salt - 0.5g